Monthly Archives: October 2010

Scarin’ Up Treats for Halloween

Posted on October 26, 2010 by Bill Brady Food Photographer

A few years ago I won first prize for best costume at a Halloween party. I was a pirate fashioned after a famous movie character that year. Not really me, dressing up at costume parties and such. But there I … Continue reading →

Posted in Food Articles, Food Photography, Food Stories, Recipes | Tagged all hallows eve, Bill Brady, Bill Brady Food Photographer, digital photography, digital studio, food photographer, Food Photography techniques, Halloween, halloween food, halloween menu, halloween parties, halloween punch, haunted ohouse, Jack o lanterns, pumpkins, scary appetizers, scary punch, sleepy hollow, spooky appetizers, spooky punch | 4 Comments

Pumpkin ‘n Kin

Posted on October 19, 2010 by Bill Brady Food Photographer

You run into them everywhere this time of year. Bushels and crates of brightly colored pumpkins. Walk the city streets and corner fruit & vegetable stands display them like orange floodlights you can view from blocks away. Continue reading →

Posted in Food Articles, Food Photography, Recipes | Tagged Bill Brady, Bill Brady Food Photographer, Bobby Flay, fall, fall leaves, food photographer, food pictures, gourds, harvest, harvest featival, harvest moon, Lighting techniques, lydia, Mario Batali, Martha Stewart, pumpkin pie, pumpkin soup, pumpkins, rachel ray, squash, stock food | 5 Comments

Oktoberfest: A Taste of Germany

Posted on October 12, 2010 by Bill Brady Food Photographer

Why not celebrate Octoberfest with tangy red cabbage topped with tender pan seared pork chops? “Tender” is the key word here. Continue reading →

Posted in Food Articles, Food Photography, Recipes | Tagged Bill Brady, Bill Brady Food Photographer, digital photography, digital studio, German, Oktoberfest, pork chop, sausages, slabs of solid pink pork lining, wursts | 3 Comments

Mushroom into Something Delicious

Posted on October 4, 2010 by Bill Brady Food Photographer

s the nutty aroma of wild rice calling to you? I hear it. And how about succulent chicken, caramelized mushrooms and crisp tender broccoli? Set this platter before your family and watch the smiles. The chilly October breezes may be rattling the shutters but all of you will be feasting on his warming autumnal medley.
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