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Monthly Archives: March 2011
The Cheesecake Diet
Why is it that every time I’m on a diet, someone puts a cheesecake on the table? A conspiracy, I tell you! Really, I’m only a mortal human being. There’s just so much I can resist. You know where this … Continue reading
Posted in Food Articles, Food Photography, Recipes
Tagged Bill Brady Food Photographer, cheese cake, desserts, digital photography, digital studio, easter desserts, food photographer, food photographer in N.Y., Food Photography, food pictures, italian cheesecake, Photography, rum cheesecake, saralee cheesecake, top photographer, walnut cheesecake
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Taking It on the Lamb
Some say lamb is an acquired taste. For me, it’s a necessity. There’s something so robust and earthy about the flavor and aroma – a quality that makes it a truly satisfying meal for me. And although I partake of … Continue reading
Posted in Food Photography, Recipes
Tagged crown roast, Crown roast of lamb, Easter Lamb, gyro, Lamb, lamb burger, lamb kebobs, lamb stew, leg of lamb, middle east lamb, mutton, shepards pie, silence of the lambs
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The Meatless Friday
The Meatless Friday Growing up Roman Catholic, meatless meals on Fridays were a way of life for my family. No bacon in the morning, no ham sandwiches for lunch, and definitely no steak for dinner. At one point, the rules … Continue reading
Fit for a Brit
I believe British foods receive a bad rap. All that talk of bland, boring and boiled. Nonsense! Oh sure, the taste traditions of England don’t sport chiles and oregano, I’ll grant you that. But variety is truly the spice of … Continue reading
