Tag Archives: ham

Everyone’s a Ham

Posted on April 8, 2011 by Bill Brady Food Photographer

With Easter fast approaching, many of us are planning the big spread. A couple of blogs back I spoke about my love affair with lamb. That’s always been the holiday staple in my home this time of year. I’d be … Continue reading →

Pork…the Other Holiday Meat

Posted on December 14, 2010 by Bill Brady Food Photographer

I love pork for the Holidays. Actually, I like it all year round. However, there’s something extra regal and festive about a beautiful pork roast on Christmas Day that really gets me to caroling and having a grand old time. … Continue reading →

Posted in Food Photography | Tagged Bill Brady, Bill Brady Food Photographer, bone in, digital photography, Food Photography techniques, ham, lechon, Photography, pig, pork, pork chop bone in, Spiral Ham, stock food, suckling pig, top photographer | 1 Comment

For the Love of Puerto Rican Cuisine – Part 2

Posted on August 30, 2010 by Bill Brady Food Photographer

As I was telling you last week, the love of my life is Puerto Rican. And although I am a true romantic at heart, I must say that my infatuation stems in some part to my adoration for Puerto Rican … Continue reading →

Posted in Food Articles, Food Photography, Recipes | Tagged achiote seed, arroz con pollo, bell pepper, Bill Brady, Bill Brady Food Photographer, boriqua, culantro, digital photography, Empanadillas, food photographer, food photographer in N.Y., Food Photography, Food Photography techniques, food pictures, garlic, habichuelas rosadas, ham, he platano, okra; calabaza, olive oil, onion, or pumpkin; sugar cane; mango; papaya, oregano, plantain, Puerto Rican Cuisine, Puerto Rico, San Cocco, sofrito, tostones, yucca | 2 Comments

For the Love of Puerto Rican Cuisine – Part 1

Posted on August 24, 2010 by Bill Brady Food Photographer

I’m in love with a Puerto Rican. And although I’m a true romantic, I must admit that part of my affection stems from the fact that I simply adore Puerto Rican cuisine. My first trip to the Caribbean as a child, in fact, was to Puerto Rico. That began a love affair that till this day persists, both romantically and gastronomically Continue reading →