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Tag Archives: Lighting techniques
Lamb Roti
Lamb Roti Roti is a wonderful unleavened bread served hot from the griddle. Along with its variations, such as phulka and chapatti, it is a staple in many parts of the world, especially the Caribbean, India and the Middle East. … Continue reading
Posted in Food Photography, Recipes
Tagged Bill Brady, Bill Brady Food Photographer, digital photography, food photographer, Food Photography, Food Photography techniques, food pictures, food stylist, hummus, lamb roti, Lighting techniques, location, loft rental, patient, people, photographer, photographs, Photography, photos, portraits, Recipes, roti, still life, studio, west indian cuisine
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Handmade Cheese Ravioli
Aside from being utterly delicious, ravioli are fun to make. Here is a pillowy three-cheese version. They freeze perfectly, so make enough for another meal. Basic Egg Pasta (yield: 1 ½ lbs. dough) 3 ½ cups sifted all-purpose flour … Continue reading
Posted in Food Photography, Recipes
Tagged award winning, best, Bill Brady, Bill Brady Food Photographer, brown butter sage. ricotta, cheese, class, digital, digital photography, eggs, food photographer, food photographer in N.Y., Food Photography, Food Photography techniques, food photos, food pictures, food stylist, great, homemade ravioli, italian dishes, Lighting techniques, pasta, Photography, Ravioli, seviroli, specialty pastas
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Pork in the ‘que!
Not being from the South, I had no reference for good ole pork barbecue growing up. I mean, I am from the South of Brooklyn, NY (not to be confused with the neighborhood of “South Brooklyn,” which is actually situated … Continue reading
Posted in Food Photography
Tagged Bill Brady, Bill Brady Food Photographer, digital photography, food photographer in N.Y., Food Photography, food pictures, Grilled pork chops, Lighting techniques, loft rental, Manhattan, Photography, pork, Pork and beans, Pork Ribs, Pulled Pork, Ribs, spare ribs, stock food, top photographer, wine
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Fresh Fruited Holidays
I love the Spring Holiday season. Whether I’m seated a friend’s Seder dinner for Passover, or my family’s Easter celebration, there’s a sense of renewal and rebirth that only this time of year can offer. Gastronomically speaking, that inevitably spells … Continue reading
Some Like It Hot
Check out the Launch of our new online magazine- Heat Magazine Heat-magazine.com A magazine dedicated to the spice of life. Spicy food that is. Each week you will be delighted with stunning photography and recipes. Check it out. I like … Continue reading
Posted in Drink Photography, Recipes
Tagged Bill Brady Food Photographer, cocktails, digital photography, Drink recipes, food photographer, Food Photography techniques, food pictures, fresh ginger, habanero, hot rum punches, jalapeno, Lighting techniques, patient, peppercorn vodkas, photographs, Photography, portraits, spicy cocktails recipes, Spicy drinks, Tabasco spiked goodies
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Pumpkin ‘n Kin
You run into them everywhere this time of year. Bushels and crates of brightly colored pumpkins. Walk the city streets and corner fruit & vegetable stands display them like orange floodlights you can view from blocks away. Continue reading
Posted in Food Articles, Food Photography, Recipes
Tagged Bill Brady, Bill Brady Food Photographer, Bobby Flay, fall, fall leaves, food photographer, food pictures, gourds, harvest, harvest featival, harvest moon, Lighting techniques, lydia, Mario Batali, Martha Stewart, pumpkin pie, pumpkin soup, pumpkins, rachel ray, squash, stock food
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Martini Madness: drink and food photography
Savored at the Commodore Club on the Queen Mary II or in the hand of Fred Astaire in a toast to his newest venture, the simple, icy cold martini has long been considered the quintessential American cocktail. It is sleek and elegant and even the conical shape of the martini glass evokes sophistication. Continue reading
Posted in Drink Photography, Recipes
Tagged Bill Brady, Bill Brady Food Photographer, brindle, Cary Grant, cosmopolitans, digital photography, Ernest Hemingway, food, food photographer in N.Y., Food Photography techniques, Franklin Delano Roosevelt, Gin, J. Robert Oppenheimer, Lighting techniques, martinis, singapore sling, stock food, Truman Capote, Vodka
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Father’s Day Favorite: Barbecued Pork Ribs
What sticks to your ribs more than . . .ribs? Dad’s going to love these meaty spice-rubbed St. Louis style spare ribs and you will, too. St. Louis style is simply spareribs with the ends trimmed. Of course, there are many styles of ribs. A nicely detailed explanation of how to select ribs can be found athttp://www.virtualweberbullet.com/ribselect.html Continue reading
Posted in Food Photography, Food Styling, Recipes
Tagged bbq, BBQ Ribs, Bill Brady, Bill Brady Food Photographer, creative, food photographer, food photographer in N.Y., Food Photography, Food Photography techniques, food photos, great, grilled ribs, grilling, Lighting techniques, meat, pork, Pork Ribs, Ribs, Rub for Ribs, slow cooked ribs, smoked ribs
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