-
Recent Posts
- Image compliments of <a
- Now That’s Intense:Barrows Intense Ginger
- Chorizo Stuffing
- Chicken Katsu
- Hawaiian Shrimp Kabobs
Tag Archives: Vodka
Starters for Start ups-A cocktail party sure to warm your Hearth from Heat Magazine
f variety is the spice of life then this cocktail party sings of joie de vivre.
This is a truly global banquet of small bites and stimulating libations certain to heat things up for your holidays. Continue reading
Posted in Drink Photography, Recipes
Tagged absenthe, adult beverages, beer, Bill Brady Food Photographer, bourbon, digital photography, food photographer, Food Photography, Food Photography techniques, Gin, hot and spicy drinks, hot drinks, location, mixologist, mixology, nightcap, Photography, rum, rum toddy, Spicy drinks, spicy liquids, stock food, tequila, Vodka, wine
1 Comment
Martini Madness: drink and food photography
Savored at the Commodore Club on the Queen Mary II or in the hand of Fred Astaire in a toast to his newest venture, the simple, icy cold martini has long been considered the quintessential American cocktail. It is sleek and elegant and even the conical shape of the martini glass evokes sophistication. Continue reading
Posted in Drink Photography, Recipes
Tagged Bill Brady, Bill Brady Food Photographer, brindle, Cary Grant, cosmopolitans, digital photography, Ernest Hemingway, food, food photographer in N.Y., Food Photography techniques, Franklin Delano Roosevelt, Gin, J. Robert Oppenheimer, Lighting techniques, martinis, singapore sling, stock food, Truman Capote, Vodka
12 Comments
Anatomy of an advertising shoot from a professional food photographer..
Being a professional commercial food photographer differs from being a hobbyist in many ways. Not only do you have to take great photographs but you are also required to execute a photograph in a specific manner. Photography is hard enough … Continue reading
Orange Martini Recipe
What could be more refreshing than orange sorbet? How about an orange martini? Perhaps it’s a toss-up. Whichever you’re in the mood for, each can be made in a jiffy. Your palate never had it so good!












